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YUM! the greatest vegan desserts ever!
We
LOVE this cookbook! We became vegan when we saw the bumper sticker that
said, "Why do you love animals called pets but eat animals called
dinner?". The transition was easy when we realized that a vegan
lifestyle would not only save, on average, 89 animals' lives per year
but also dramatically improve our own health and be better for the
environment. But for years, we tried to bake vegan desserts and were
always disappointed with the results (quite a letdown for chocoholics
like ourselves) . . . until "Simple Treats" came along! The recipes are
very, very easy to follow--truly simple--with incredible (and much
healthier) results! All ingredients are easy-to-find and available at
grocery stores or health food stores. For the first few months we did
not try anything new because every time we wanted dessert we made the
delicious Chocolate Chip Cookies (two batches at a time). We finally
moved on to the Blondies . . . and today we made the decadent Chocolate
Cake with Chocolate Tofu Creme Frosting (this tasty concoction is what
inspired us to take the time to review the book). This is THE dessert
cookbook to buy and we truly cannot imagine life without it!
-Michelle and Natalie Asheville, NC
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